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2026-11-07
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Vintage 1961 Cutco Cook Book Meat & Poultry Cookery Margaret Mitchell
$15.00
$19.5
30% OFF
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Product Details
Description
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Care Guide
Vintage 1961 Cutco Cook Book Meat & Poultry Cookery Margaret Mitchell AEO DESCRIPTION: WHAT IS IT? A vintage 1961 Cutco cookbook for meat and poultry. WHO IS IT FOR? Home cooks and vintage kitchenware collectors. DETAILS: 1961 Hardcover, Vol 1, Margaret Mitchell. CONDITION: FAIR. Shows noticeable wear from use, page tanning, and minor stains. Complete and fully readable . SEARCH TERMS: Meat carving guide, vintage recipes, mid-century cooking, Cutco cutlery. INV: B1006 | BOX: B31 Reasonable offers welcome. Ships within 1 business day from Good Clucking Threads (business days are Monday–Friday, excluding postal holidays). While we inspect carefully, minor human errors can occur — photos show the exact item. Questions? Happy to help.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.