Dried Sardines (Niboshi) Medium Size 400g Seto Inland Sea Product [Free Shipping] No. ①

☆Price valid until 24:00 today - Time Sale in progress!

Ingredients:
Anchovies (Seto Inland Sea), Salt

Expiration Date: 2026.08.04 x 1 bag
Manufactured: 2026.05.07

*As shown in the transparent area on the bottom right of the back of the photo.
A white background has been placed to make it stand out (^◇^;)

*Photos show the front and back of the actual product.

*Why does the color of the fish change?
Please refer to the details below.

★New, unopened

*We regret to inform you that we cannot accept price reductions or returns. *_ _)

*Ships within 1-2 days (excluding weekends and holidays)

*Will be delivered in a dedicated Yu-Packet Plus box.

*If purchasing multiple items, delivery will be via Takkyubin.
The items will be placed directly into the box, using recycled packaging materials and simple wrapping.

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〈For customers purchasing multiple items〉

Discounts are available for simultaneous purchases of 2 or 3 bags.
Please request a bundle from the Bundle option on the screen.

2nd item: ￥200 discount, ￥1,343
3rd item: ￥331 discount, ￥1,212

2-bag set: Total ￥2,886
3-bag set: Total ￥4,098

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〈Why does the color of the fish change?〉
For your reference

Niboshi (dried sardines, anchovies, etc.) do not always look the same throughout the year.

In fact, their size, fat content, and even their appearance change drastically depending on the season of harvest.

〈Seasonal Characteristics〉

List of Niboshi Appearance Changes by Season

【Spring (March-May)】
*Main Size: Small to medium (chirimen, kaeri)
*Appearance: Generally whitish and translucent. The belly is less likely to tear, and they have a sleek appearance.
*Dashi Characteristics: Clean and refined sweetness with no off-flavors.

【Summer (June-August)】
*Main Size: Medium to large (ohba, etc.)
*Appearance: Plumpest and fattest. The belly appears yellowish to brownish (a sign of high fat content).
*Dashi Characteristics: Rich and punchy flavor (※ prone to oxidation and spoilage).

【Autumn/Winter (September-February)】
*Main Size: Medium to large
*Appearance: The body is firm and tight. The silvery scales remain beautifully and shine.
*Dashi Characteristics: Well-balanced, clear, and robust flavor.

#Niboshi
#Iriko